Frontiers | Criteria to Qualify Microorganisms as “Probiotic” in Foods and Dietary Supplements
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Probiotics as Potential Antioxidants: A Systematic Review | Journal of Agricultural and Food Chemistry
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Frontiers | Modulatory Effects of Probiotics During Pathogenic Infections With Emphasis on Immune Regulation
Full article: Co-encapsulation of probiotics with prebiotics and their application in functional/synbiotic dairy products
Microorganisms | Free Full-Text | Screening of Bacteriocinogenic Lactic Acid Bacteria and Their Characterization as Potential Probiotics
Biomaterial-based encapsulated probiotics for biomedical applications: Current status and future perspectives - ScienceDirect
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Microorganisms | Free Full-Text | The Use of Probiotics to Fight Biofilms in Medical Devices: A Systematic Review and Meta-Analysis
Encapsulation of probiotics: past, present and future | Beni-Suef University Journal of Basic and Applied Sciences | Full Text
The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic | Nature Reviews Gastroenterology & Hepatology
Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice | ACS Omega
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Microorganisms | Free Full-Text | In Vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of Bifidobacterium Strains Isolated from Raw Camel Milk
5,033 Probiotic Culture Images, Stock Photos & Vectors | Shutterstock
Foods | Free Full-Text | In Vitro Probiotic Properties and DNA Protection Activity of Yeast and Lactic Acid Bacteria Isolated from A Honey-Based Kefir Beverage
Perspective on Constructing Cellulose-Hydrogel-Based Gut-Like Bioreactors for Growth and Delivery of Multiple-Strain Probiotic Bacteria | Journal of Agricultural and Food Chemistry
